Description

The "PITTAS" dough production and processing workshop, based in Kozani since 1950, provides the customer with traditional handmade products using the purest materials, with the highest quality certification from the HACCP Food Safety Management System.

Location
Closed
Open hours today: 8:00 am - 2:30 pm
  • Monday

    8:00 am - 12:30 pm

  • Tuesday

    8:00 am - 12:30 pm5:00 pm - 9:00 pm

  • Wednesday

    8:00 am - 2:30 pm

  • Thursday

    8:00 am - 2:30 pm5:00 pm - 9:00 pm

  • Friday

    8:00 am - 2:30 pm5:00 pm - 9:00 pm

  • Saturday

    8:00 am - 2:30 pm

  • Sunday

    Closed

  • May 13, 2026 2:43 pm local time

Categories
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